Pineapple fried rice
Ingredients
- 200 grams of jasmine rice
- 1 egg
- 100 ml of coconut milk
- 1 teaspoon of turmeric
- 1 sweet white onion
- 2 cloves of garlic
- 1 red chilli
- 1 pineapple
- Coriander to garnish
- 400 grams of Zwan Beef Hotdogs
Preparation
STEP 1
Cook the jasmine rice according to the instructions on the packet. Then drain it.
STEP 2
Halve the pineapple. Carefully scrape the flesh of one half of the pineapple from the rind. You will serve the rice in this hollowed-out pineapple. Cut the pineapple flesh into cubes.
STEP 3
Beat the egg. Finely chop the garlic, onion and red chilli. Heat 2 tablespoons of sunflower oil in a frying pan over a high heat. Add the onion, garlic and chilli and mix briefly. Add the beaten egg and mix briefly.
STEP 4
After a few minutes, add the diced pineapple, beef hot dog slices and cooked rice. Season to taste with salt, pepper and turmeric.
STEP 5
Pour the coconut milk into the pan, mix everything well and cook briefly. Then serve the contents of the pan in the hollowed-out pineapple. Garnish with a little coriander if desired.
Zwan
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